Test Kitchen Recipes | Taste of Home (2024)

Test Kitchen Recipes | Taste of Home (1)

How to Fry Chicken for a Crowd, According to a Fried Chicken Champion

Crispy, juicy, hot fried chicken for every last guest? It’s possible with these tips for making fried chicken for a...

Test Kitchen Recipes | Taste of Home (2)

How to Build a Thoughtful Dia de los Muertos Ofrenda

Building a Día de los Muertos ofrenda in your home is a beautiful way to remember and honor your loved...

Test Kitchen Recipes | Taste of Home (3)

We Tried Coca-Cola Y3000 and It Took Us Back to the Future

Not saying we loved it, but the stupendously sweet Coca-Cola Y3000 is worth a try.

Test Kitchen Recipes | Taste of Home (4)

How to Make the Best Instant Pot Pork Chops with Gravy

Our tender, juicy Instant Pot pork chops come with a rich onion gravy you'll want to slather on everything.

Test Kitchen Recipes | Taste of Home (5)

How to Make Smothered Chicken

Who can resist a generous helping of smothered chicken? This is comfort food at its finest.

Test Kitchen Recipes | Taste of Home (6)

Do Pickles Need to Be Refrigerated or Can They Be Left Out?

Do pickles need to be refrigerated? It's a fair question, and you might be surprised by the answer.

Test Kitchen Recipes | Taste of Home (7)

How to Make Chicken Pad Thai

Chicken pad thai uses lots of pantry staples and a few special Thai ingredients to create a meal that is...

Test Kitchen Recipes | Taste of Home (9)

How to Make Macaroni Pie Like a Caribbean Chef

Barbados-style macaroni pie blends hot sauce, ketchup, mustard, fresh herbs and three types of cheese for a side dish that...

Test Kitchen Recipes | Taste of Home (10)

How to Make No-Bake Oreo Pie

If pie is your favorite kind of dessert, then you probably love no-bake pies, too. This no-bake Oreo pie recipe...

Test Kitchen Recipes | Taste of Home (11)

Ninja Pizza Oven Review: The Electric Powerhouse Cooks Perfect Pies in Just 3 Minutes

The Ninja pizza oven, the brand's first go at this type of appliance, stacks up to those that have been...

Test Kitchen Recipes | Taste of Home (12)

How to Make Simple Shake-and-Bake Pork Chops

Made in just 30 minutes, these shake-and-bake pork chops are the perfect weeknight dinner.

Test Kitchen Recipes | Taste of Home (13)

How to Make the Crispiest Fried Chicken Thighs

Do you love dark meat and wish you could make a batch of fried chicken just like your favorite fast-food...

Test Kitchen Recipes | Taste of Home (14)

How to Make Oven-Fried Chicken Breasts

Crispy and flavorful chicken from the oven is so versatile: make it for a weeknight meal or special dinner with...

Test Kitchen Recipes | Taste of Home (15)

How to Make Southern Fried Pork Chops

Marinated in buttermilk, dredged in seasoned flour and cooked in hot oil, Southern fried pork chops have lots of flavor...

Test Kitchen Recipes | Taste of Home (16)

How to Make Homemade French Fries Just as Crispy and Salty As a Fast-Food Joint

Who knew only three simple ingredients could be such a crowd-pleaser?

Test Kitchen Recipes | Taste of Home (17)Test Kitchen Recipes | Taste of Home (18)

Nana’s Dolmades with Avgolemono Sauce

2 reviews

This recipe is special to me because while I was growing up, our family always had dolmades for holidays and...

Test Kitchen Recipes | Taste of Home (19)

How to Store Mushrooms to Keep Them Fresh

The secret to fresh, flavorful fungi is knowing how to store mushrooms the right way.

Test Kitchen Recipes | Taste of Home (20)

How to Make Homemade Creme de Menthe

Every home bar or kitchen pantry needs a bottle of creme de menthe. This DIY version is better than that...

Test Kitchen Recipes | Taste of Home (21)

The Beautiful by Drew Barrymore Frozen Drink Maker Keeps Your Favorite Drinks on Tap—Li...

Our editor can't get enough of the frozen drink maker from Drew Barrymore's kitchen line. Here's why we love this...

Test Kitchen Recipes | Taste of Home (22)

Air-Fryer Steak Bites Are The Perfect Quick Dinner—Here’s How to Make Them

These air-fryer steak bites are the perfect start to a super fast dinner. Find out how to turn these marinated...

Test Kitchen Recipes | Taste of Home (23)

Caraway Released a Prep Set and Cutting Boards

Slice through recipes in style with the new Caraway Prep Set.

Test Kitchen Recipes | Taste of Home (24)

This Cuisinart Machine Churns Out Parlor-Shop-Worthy Pints for Under $70

This Cuisinart ice cream maker machine is the perfect Ninja Creami Dupe—but that's not the only reason we're obsessed.

Test Kitchen Recipes | Taste of Home (25)

Le Creuset Dutch Oven Review: Yes, This Heirloom Piece Is Worth the Splurge

Not only is the Le Creuset Dutch oven one our Test Kitchen's official preferred pot, but it's also a personal...

Test Kitchen Recipes | Taste of Home (26)Test Kitchen Recipes | Taste of Home (27)

How to Make Chocolate Pudding Pie

Chocolate pudding pie is one of those desserts that will never go out of style! It's creamy, cool and rich....

Test Kitchen Recipes | Taste of Home (28)

How to Make Peanut Butter No-Bake Cookies When It’s too Hot for the Oven

No need to turn on the oven! Make no-bake peanut butter cookies with just six simple ingredients.

Test Kitchen Recipes | Taste of Home (29)

We Made the Fun Pink Lemonade Fudge That People Can’t Stop Sharing

This recipe is so easy, one TikTok creator made a batch of pink lemonade fudge on an airplane.

Test Kitchen Recipes | Taste of Home (30)

How to Add More Flavor to White Rice, According to Chefs

It's one of the most basic ingredients in the world—but it doesn't have to taste that way.

Test Kitchen Recipes | Taste of Home (31)

We Tried an Electric Juicer and Unlocked the Secret to Fuss-Free Homemade Lemonade

Make lemonade quickly and easily in the electric Proctor Silex juicer.

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Test Kitchen Recipes | Taste of Home (2024)

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