Recipe: Mom's Jello
jujubee
February 6, 2011
It's light and yummy!
Ingredients:
- 1 (6 oz.) box lemon jello (during the holidays, cranberry jello works well)
- 8 oz. cream cheese, softened
- 1 (16 oz.) can of crushed pineapple
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Directions:
In a large bowl, make jello according to package directions. Add cream cheese and mix on medium speed with an electric mixer. Stir in pineapple and refrigerate until firm.
The cream cheese will come to the top and the pineapple and jello will form 2 other layers. This is our family's favorite dish that my mom made every holiday.
By jujubee from Dayton, OH
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Dissolve Jello in boiling water. Cool slightly. Add evaporated milk. Chill until slightly thickened but not set. Stir in pineapple, lemon juice, cottage cheese, nuts, celery, and mayonnaise.
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Tip: Use Carrot Cooking Water For Jello
Bethany
December 10, 2008
Use enough water for boiling your carrots to use for your gelatin. No one will notice the extra vitamins, and you only heat up water once, and you have one less pot to wash.
Tip: Homemade Jello
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Questions
Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.
Question: Jello Recipe with Cherry Pie Filling?
Robin
Diamond Post Medal for All Time! 5,887Posts
December 19, 2005
I used to have a great recipe for the holidays that I seem to have misplaced. It was a Jello recipe that actually uses cherry pie filling in it. Does anyone happen to have it or to know where I can find it again? It was a favorite of ours and it's just disappeared. I'd be grateful for any help I can get.
Thanks in advance!
Robin from Washington, IA
Answers
By Mel (Guest Post)
December 19, 20050 found this helpful
Found one with Google, if it's the one you want: members.amaonline.com/
MarySue
December 19, 20050 found this helpful
I make it for xmas and for Valentines
Day. Small box of cherry jello
mix with 1 cup of hot water. Stir
in 1/2 cup of burgandy wine, add
cherry pie filling mix well and
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pore into jello mold.
I have also made it with strawberry
jello/and pie filling but use a white
wine. Hope this helps.
Merry Christmas
Shirley Turpin
December 19, 20050 found this helpful
Here's one that I have.
Black Cherry Jello
1 large pkg. black cherry Jello
1 can dark sweet cherry pie filling
Topping
8 ozs softened cream cheese
8 ozs sour cream
1/2 cup sugar
1 teaspoon vanilla
1 cup chopped pecans
1 cup miniature marshmallows
Dissolve Jello in 2 cups hot water. Add pie filling and mix well Pour into 13"x9" glass pan. Chill until firm.
Mix softened cream cheese with sour cream. Gradually add sugar and
vanilla. Add pecans and marshmallows. Spoon on set Jello.
By Ellen (Guest Post)
November 20, 20070 found this helpful
My grandma used to make one with two boxes of cherry jello. You soft-set the jello (it should be thick but still liquidy) then whip with a mixer, stir in cherry pie filling and mini marshmallows, then back into the fridge to hard set.
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Scoop into bowls and serve with whipped cream. The top will be fluffy (almost meringuey) with most of the marshmallows and the bottom will be more jello-y with the all the cherries in it.
By marge a. (Guest Post)
November 15, 20080 found this helpful
Lost my cherry jello, crushed pineapple, co*ke cola, cherry pie filling recipe and it is very good. Does any one have it ? Hope so, margelouise AT yahoo.com Thank you
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